Creamy burrata, honey-roasted peaches, cured ham and arugula
from 15 €
Creamy burrata served with honey-roasted peaches, cured ham and arugula — an indulgent balance of fruity sweetness and saline notes.
Wine pairing: Côtes de Provence rosé.
Creamy burrata served with honey-roasted peaches, cured ham and arugula — an indulgent balance of fruity sweetness and saline notes.
Wine pairing: Côtes de Provence rosé.