Pineapple carpaccio with verbena syrup and coconut sorbet

from 10 €
Thin slices of fresh pineapple infused with a fragrant verbena syrup, paired with smooth coconut sorbet — a refreshing, tropical finish.
Home made
Pineapple carpaccio with verbena syrup and coconut sorbet
Pineapple carpaccio with verbena syrup and coconut sorbet - La Table de Lucie